Melt in your mouth pink Cookies

Pink cookies that are delicate and buttery and melt in your mouth. Pink adds a touch of whimsy to these delectable treats, making them ideal for special occasions or whenever you crave something sweet.

Ingredients:

• 1 cup unsalted butter, softened
• 1/2 cup powdered sugar
• 2 cups all-purpose flour
• 1/4 teaspoon salt
• 1 teaspoon vanilla extract
• 1 drop pink food coloring

Instructions:

Preheat the oven to 350F 175C and line a baking sheet with parchment paper

In a mixing bowl, cream together the softened butter and powdered sugar until light and fluffy

Add the vanilla extract and a drop of pink food coloring to the butter mixture

Mix until the color is evenly distributed

Sift in the flour and salt into the mixture

Mix until a soft dough forms

Roll the dough into small balls and place them on the prepared baking sheet

Use a fork to gently flatten each cookie ball, creating a crisscross pattern on top

Bake in the preheated oven for about 12-15 minutes, or until the edges of the cookies are lightly golden

Remove from the oven and let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely

Once the cookies are completely cooled, you can enjoy these melt-in-your-mouth pink delights