Bacon-Wrapped Potatoes
For any occasion, these potatoes wrapped in bacon make the ideal appetizer or side dish. The flavorful spices imbue the soft potatoes with flavor, and the crispy bacon gives them a savory crunch. A delicious concoction that will delight your palate Ingredients: 12 small potatoes 12 strips of bacon Salt and pepper to taste 1/4 cup olive oil 1 teaspoon paprika 1/2 teaspoon garlic powder 1/2 teaspoon onion powder 1/4 teaspoon dried thyme 1/4 teaspoon dried rosemary Chopped fresh parsley for garnish Instructions: Preheat your oven to 400F 200C Wash and scrub the potatoes thoroughly, then dry them with a paper towel In a bowl, combine olive oil, paprika, garlic powder, onion powder, dried thyme, and dried rosemary Mix well Wrap each potato with a strip of bacon and secure it with a toothpick Place the bacon-wrapped potatoes on a baking sheet, and brush them with the olive oil an...
