Anise Pizzelle Cookies
Enjoy the delicate flavors of Italy with these light and lovely Anise-flavored Pizzelle cookies. They are perfect for sharing with family and friends during special occasions or as a delightful treat with your afternoon tea. Ingredients: 2 cups all-purpose flour 1 cup granulated sugar 1/2 cup unsalted butter, melted 3 large eggs 1/2 teaspoon baking powder 1/4 teaspoon salt 2 teaspoons anise extract 1/4 teaspoon vanilla extract Instructions: Put the melted butter and sugar in a large bowl and mix them together until they are well blended One egg at a time, making sure to mix well after each addition Put the anise extract and vanilla extract in and mix them in Mix the flour, baking powder, and salt together in a different bowl Slowly add the dry ingredients to the wet ones while mixing them together Keep doing this until a smooth batter forms Follow the directions that came with...
