Campfire Cookies


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Campfire Cookies are a delightful treat that combine the flavors of smores with classic chocolate chip cookies. The gooey marshmallows and crunchy graham crackers evoke memories of cozy campfire nights.

Ingredients:

  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 cup packed brown sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 cups old-fashioned oats
  • 1 cup semisweet chocolate chips
  • 1 cup mini marshmallows
  • 1 cup crushed graham crackers

Instructions:

Preheat the oven to 350F 175C

In a large bowl, cream together the butter, granulated sugar, and brown sugar until smooth

Beat in the eggs one at a time, then stir in the vanilla

In a separate bowl, whisk together the flour, baking soda, and salt

Gradually add this dry mixture to the butter mixture and mix until just combined

Fold in the oats, chocolate chips, mini marshmallows, and crushed graham crackers

Drop rounded spoonfuls of dough onto ungreased baking sheets

Bake for 10 to 12 minutes, or until the edges are golden brown

Allow the cookies to cool on the baking sheets for a few minutes before transferring them to wire racks to cool completely


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