Easy Grain Free Crackers

These easy grain-free crackers are perfect for those following a paleo diet or anyone looking for a nutritious, gluten-free snack. They are simple to make and can be customized with your favorite seasonings.

Ingredients:

• 1 cup almond flour
• 1 tablespoon ground flaxseed
• 1/2 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/2 teaspoon sea salt
• 2 tablespoons water
• Optional: sesame seeds, poppy seeds, or other seasonings for topping

Instructions:

Preheat oven to 350F 175C and line a baking sheet with parchment paper

In a mixing bowl, combine almond flour, ground flaxseed, garlic powder, onion powder, and sea salt

Add water and mix until a dough forms

Place the dough between two sheets of parchment paper and roll it out thinly

Using a pizza cutter or knife, cut the dough into desired cracker shapes

Carefully transfer the crackers onto the prepared baking sheet

Sprinkle sesame seeds, poppy seeds, or other desired seasonings on top of the crackers

Bake in the preheated oven for 12-15 minutes, or until the crackers are golden brown and crisp

Allow the crackers to cool completely before serving

Enjoy